Deewan Khana is a new place opened in Balewadi, loved the traditional and modern decor with a Maharashtrian theme here. The cuisine doesn’t disappoint if you are looking for an awesome Maharashtrian meal . The staff knows what they are serving and are very pleasant to interact with.
We were invited for a traditional lunch and started the course with Mutton Kheema Unde, a soft and succulent Kabeb which melts once eaten. A must have if you are a meat lover.
Mutton Chops in green masala was a coconut green chilli marination with perfectly cooked mutton chops. The chops were not very spicy and gave a fresh appeal to the dish.
The showstopper was the unlimited Mutton thali. It has been a long time since we have had a mutton thali so delicious . The bhakri was soft and complimented the mutton dishes. The thali consisted of mutton achari, mutton sukha and mutton rassa. The thali should be enjoyed with a refreshing glass of solkadi which had a soothing flavour for a sunny day.
Purnalu, an absolute stunner. It’s a by product of puranpoli and it is deep fried. The stuffing is not very sweet and is enhanced by the dollop of ghee which you can pour on it. This dessert is a must try and i can assure you it will get over before you realize it.
Chikki Icecream, a crisp and sweet flavour chikki ice cream. A different dish which I really enjoyed. The peanuts complimented the vanilla ice cream.
Overall a must visit if you are looking for a VFM meal and a traditional one too.
More details about the restaurant here.
All Rounder Shots in Phoenix Market City, Pune has opened recently and they had their official launch on Friday.
Divided by indoor and outdoor seating area and a sprawling area dedicated to gaming, high tech VR games not seen before in Pune, this place is a virtual heaven for gamers.
The restaurant and the bar is not far behind in any way and is well designed, the right vibe and music gives this place a certain edge according to us.
The service staff needs a special mention for being so attentive and friendly throughout the evening despite being very busy because of the launch.
Food definitely is a winner here and we had a great time tasting the dishes, the main course had a buffet laid out and the Kheema Pav stood out for its flavours.
So according to us this place stands out for wholesome and fun activities for a family, group or just a couple to enjoy and have a true VFM experience.
For more details you can visit their page on Facebook.
Nippatu Settu, a starter which is a must try, Crispy canape with a mixture of beetroot and carrot.
Kongu Yeral Varuval is a must for sea food lovers. Simple dish made with prawns and turmeric paste. Nice crisp prawns with a kick of turmeric and chilli powder.
Neikkarapatti Narukattu gola urundai, the presentation of the dish was outstanding. The dish had the sweetness of the caramelized onions and the texture of Mutton Kheema. It’s a delicacy which should be enjoyed when you visit Savya Rasa.
Vellai Kozhi Kozhumbu, a creamy chicken curry make with coconut. A must have as your taste buds will ask for more after the first bite.
Beniyan with Palani Panchamirtham. Beniyan is a flaky puri coated with powder sugar served with Palani Panchamirtham an offering given at the temples .
The Chefs have really gone out of the way and researched the cuisine which they wanted to showcase in the festival , they are serving an extensive menu with almost 52 dishes.
A special menu with some more dishes known as the best of Savya Rasa will too be included in the festival.
For reservations – 020 30491155 , Festival is on from the 22nd June to 2nd July.
What Happens when 10 hungry people just go to eat food at its best, no frills no fancies only authentic Kolhapuri Food.
They usually order more than they can eat and then they parcel it and eat it the next day too. That is what we did.
Home cooked food served piping hot and fresh, was a delight and we Food-Adda members enjoyed it to the hilt.
Address Hotel Gavran Kolhapur.
Near Ganga Constella, Kharadi, Pune.
(Food-Adda.Com and its members Paid for the meal)
When we came across a restaurant named The Attic, we were wondering if its one more restaurant in the ever-growing community of restaurants in Pune but one fine day when we passed it on the way, the facade was as beautiful and inviting as the interiors which is visible from the road.
Food-Adda was immediately interested in this beautiful restaurant and decided to try out The Attic for the food and the ambiance.
So When we reached Attic finally we were not surprised to see a well designed , airy restaurant with a warm and homely ambiance. The huge wooden framework and glass around had a feel of openness which is rare in a place like Pune.
In Attendance were Noted Bloggers and Socialites of Pune which comprises the team of Food-Adda.
The food compliments the concept.Light and Easy perfect for any day and the service up to the mark.
* SOUP *
– ROASTED ALMOND & BROCOLLI (Veg)
– MUSHROOM ROSEMERRY CHICKEN VELOUTTE (N.Veg)
* STARTERS *
– CHEESE CHILLI TOAST (Veg)
– VEG TACOS (Veg)
– PARSI CHICKEN FARCHA (N.Veg)
– BBQ CHICKEN WINGS (N.Veg)
* SALAD *
– SPICY MAXICAN BEAN SALAD (Veg)
– GRILLED CHICKEN SALAD (N.Veg)
* MAIN COURSE *
– CHEESE BUTTER MASALA (Veg)
– VEG SHANSAK (Veg)
– MUTTON ROGANJOSH (N.Veg)
– CHICKEN DHANSAK (N.Veg)
* DESSERT *
– BREAD BUTTER PUDDING
– HOT CHOCOLATE SHOTS
3, GigaSpace, Air force Road.
Viman Nagar, Pune.
Tel – 020 40027755