Panayaa- Modern Indian Kitchen

Panayaa is a modern fine dining restaurant in Kalyani Nagar which is in the Mariplex Mall.

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They have taken Vegetarian food to the next level, this modern eatery is one fine example on how a restaurant needs to be functioning for a good fine dine experience.

Superb interiors, comfortable seating, proper well-lit designed restaurant with an expansive menu lined up for vegetarian food.

We were invited for dinner and we started with the Cheese Munchies, a delicious starter served in an innovative way.

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The Vada Pav Version 3.0 was a winner for us, a delicious potato patty served with chutney and some chilies, simple mind-blowing stuff.

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The Cottage Cheese Indiana was a simple cottage cheese dish,well-flavored and the cheese was just melting, perfect.

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The Corn Bhel Maze Cornetto was another innovative presentation.

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The Nazakat Kumbh, tandoori smoked mushrooms served with some Indian spices is a good dish for mushroom lovers.

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The Chole Bunny Chao was simply outstanding, Chole sitting on a fresh hollowed baguette, do not miss this.

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Special mention is a simple dish Dal Tadkewali, description of this dish won’t do any justice, you could visit Panayaa for this dish alone is all we can say.

Sabudana Papad Sev Puri , a dish which not only stunned our senses but also our taste buds. A very innovative way of serving sev puri and I never thought I would enjoy sabudana in sev puri but it was a fantastic dish.

Panayaa is introducing molecular gastronomy into the classic Indian dishes such as the Sabudana Papad Sev Puri and Khamad Dhokla Oxide and its a treat.

The winner of the day was the Chocolate Landscape , mud cake, brownie chunks and oodles of chocolate and sauces make this dessert a signature dish, this is a chocolate lover dream come true.

Overall if you are looking at some thing different and a real good dining experience, you can’t miss Panayaa.

More about Panayaa

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Dokk – Community Bar

Dokk – Community Bar in City Point, Boat Club Road in Pune  has revamped and changed its management, with some exciting offers to boast, they are having a different concept on Friday named Fry-Day, unlimited Tempuras, Fritters and Sangria and Beer on tap for a steal deal of Rs 895 + tax, it’s a worthwhile deal.

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Every Friday they would be twisting the menu around this concept.

We were invited by Ashutosh to try out this Fry-Day and it was a fun evening spent with some delicious food like Chicken and Corn Dogs , the Chicken and Zucchini dish was delicious. Other starters like Chicken Wings and Crispy Chicken stood out for the taste and flavours.

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We had the tandoori platter too with an assortment of chicken and fish kebab which was perfectly seasoned, hot from the tandoor and delicious.

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If you like having a nice time, unlimited food and Sangrias and some good music, you could spend a nice, chilled out evening at the Dokk for a steal deal.

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For more information refer to the link below.

The Dokk - Community Bar Menu, Reviews, Photos, Location and Info - Zomato

Bombay Brasserie is back

Bombay Brasserie was one of our very frequented restaurants some years back and then it closed its doors to Pune which left us disappointed and now its back with a bang, swanky interiors, a superb vibe, attentive and friendly staff, excellent beverages and delicious food makes it a blockbuster package.

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We were invited for its launch and the limited time we spent there due to a prior commitment , we had a blast.

The beverages are served in quirky quarter bottles and are too potent and delicious . They have different combinations which are served with snacks which go well with it.

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The mocktails are not very far behind and are amazingly delicious, specially the Kairi Panna which had a sour yet sweet taste.

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The Andhra Chicken was a mouth-watering dish which had crispy fried chicken strips marinated in ground Andhra spices. The chicken was tossed in bell peppers and spices and it was a well presented and delicious dish.

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The peanut prawns were too good. The prawns were fresh and were perfectly seasoned. The peanut flavour was strong which is to our liking. The prawns were spicy and tasted perfect.

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The Seekh Kebab is a must have when you visit BB . It is served on a bed of a soft naan and the Seekh Kebab melts in your mouth. The Seekh Kebab is humongous and goes absolutely well with the hot naan.

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Mutton Galouti Kebab had a twist as it was served on a crisp roti. The kebab was delicious and too soft, it needed the support of the roti for digging it in. A must have.

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The desserts were unfortunately not tried by us as we left early but it seems they were up to the same mark as the food as had seen pictures of it on other social media accounts later.

Overall do not miss this place if you are looking for a good time with some good food to go.

The duo of Food-Adda , Aliasgar and Mohammad .

For more details visit Bombay Brasserie Menu, Reviews, Photos, Location and Info - Zomato