We were invited for a KFC kitchen tour event
1) Super clean. They Scrub it every 30 minutes and what not. Gordon Ramsay will be pleased at least with how maintenance oriented they are in the kitchen..
2) Poles apart separation of veg from non veg products, utensils and staff as well the aprons.
3) Well trained kitchen staff and in sync with the serving staff. Sheer management and training keeps them on track.
4) Really fresh food even with all the frozen products and holding time. Doesn’t show as much as other retail outlets. Thankfully.
A Must visit if you get a chance.
Inputs by benish.augustine for Food-Adda, Mumbai.
Savor the Kolhapuri Food at Spice Kitchen and Maharashtrian Thali at Shakahari
Pune, – 20th June 2015 – Think of Maharashtra and you just can’t miss the its super delicious food. Whether Kolhapuri or food from other parts of this state, Maharashtrian food is full of flavors, aromas and hotness. J W Marriott, Pune is all set to offer you this unique experience of ‘Maharashtrian Food’ through its regional food festival titled as ‘Maharashtra On A Platter’ till 28th June 2015.
The Festival will be a delight for the non vegetarians as well as the vegetarians and will be served for dinners from 7:00pm-11:00pm at Spice Kitchen and Shakahari. Spice Kitchen will feature Kolhapuri Cuisine with popular signatures while Shakahari would feature an exclusive Thali with a variety of Maharashtrian specialties.
Executive Chef Mayur Tiwari will bring to all foodies a gastronomic storm from Maharashtra with speciality drinks like Sol Kadi, Masala Tak, Kokum Sherbet to quench your thirst. The famous Kolhapuri Menu will have its unique and hot Kolhapuri Misal, Tambada and Pandhara Rassa, Sukke Mutton to accompany other main course dishes like Bharaleli Wangi, Walachi Usal and so on. This spicy and hot meal can be sweetly ended with the variety of Halwas made just for your sweet tooth.
So, come and relish the taste of the ‘Maharashtra On A Platter’ at J W Marriott Hotel Pune. Grab this opportunity to enjoy speciality food served in an authentic Maharashtrian style by the servers who are dressed in Maharashtrian attires.
Kindly note that during the festival Shakahari will be serving a set menu for guests who prefer to have Asian food and a Thali for guests opting for Indian.
The pricing during the festival will be as follows:
Spice Kitchen Buffet (Sunday – Thursday) : Rs.1250/- plus taxes
Spice Kitchen Buffet (Friday– Saturday) : Rs.1350/- plus taxes
Shakahari Thali or Asian Set Menu (All meal periods) : Rs.1000/- plus taxes
For reservations please contact: 91.20.66833333
In the busy city life and in the scorching heat, the location of the place is so so convenient, 11 East Street Cafe!
Understanding and feeling the temperature, the brunch menu is designed to have some beautiful mock tails.. The flavours so mild yet so strong and soothing.. the fruity caprioskas really add to the brunch!
The large variety of entrées is a treat for your taste buds..
Offering oriental, continental and Indian main course varieties let’s you chose from a wide range of dishes and when in a large group gives each one the freedom to choose what they please!
I would strongly recommend the Queen, Prince and King brunch at 11 East Street Cafe!
More about 11 East Street Cafe.
The Event was covered by Murtaza Noorani and Mohammad Mukhtiar.
Pictures and written by Murtaza Noorani .
Mumbaiya!! In our very own Amchi Pune city..
We Pune peeps have many memories and favourite spots in this neighbouring city of ours.. to live all of this, have quick snacks and drinks at Bombay Bronx!
The theme and the minute detailing will make you feel at Bombay! From the local train booths to the pani puri chaat masala. The nostalgic dabba wala days to delicious kheema pav. Within Asia’s largest slum Dharavi have some yummy pakodas and kala khatta shots! EROS theater, the famous muchhad panwala, parsi Irani hotels chairs and tables, experience all of this Mumbaiya power packed in a single place, Bombay Bronx!
They have launched a fantastic buffet priced very attractively for lunch , everyday.
More about Bombay Bronx.
This event was covered by Murtaza Noorani, Mohammad Mukhtiar and Farzana Mukhtiar.
Pictures and written by Murtaza Noorani for Food-Adda .
The latest hot spot in Pune in decor and food is the outstanding BOMBAY BRONX , from amchi Mumbai its travelled to amchi Pune and how, the decor takes you back to Mumbai and its different aspects like the piegons ( Kabutar Khana) , Dabbas ( Dabbawallas), Dharavi corner , Local trains handles.
Dhobi Ghat, Paanwalla kiosk and last but not the least Mr Amitabh Bachan…….in his coolie avataar.
Food on the other hands wins and wins because of the variety of street food served restaurant style, awesome presentation , quantity and taste rule.
To start off was the Ice Peru Mocktail , for this alone you need to take the trip .
Aam Panna Mocktail followed .
Stuffed Basa Thecha was a good preparation.
Dhokla pakoda is their signature styled dish.
Dongri Gali Thali was my favourite , the Bhuna mutton gravy was outstanding in it. Chicken roll was tender and street style Baida Roti and Dongri Mutton Sandwich ( Naan Chaap Mumbai styled ) Don’t Miss this.
To finish our dinner we had the Fish Masala fingers.
Only had one regret , no Desserts were available for dinner.
More about The Bombay Bronx.
A new lounge / fine dining restaurant by the name of Butterfly High has opened in Viman Nagar.
Trendy and colourful interiors adorn the place, Ideal for a couple or a large group gathering.
Food-Adda.com in association with Butterfly High invited select media personals and bloggers of Pune for a review and it was a fantastic evening spend with the group with the elaborate spread of food dished out.
We Started with Mushrooms
Lamb Chops were delicious.
Melon Mocktail, ideal for summer
Chicken Wings, Delicious
Kheema Pav, ideal for a late night after partying.
Gulab Jamun and Vanilla Ice cream
Overall a Fun-Tastic place, would i go again, definitely ……….Yes.
More about Butterfly High
Ecole Hoteliere Lavasa had an event recently where the students had prepared a lavish lunch for parents, future students and select media people. It was a fun event where we got a chance to interact with them, have a feel about the campus and the culture, it was a day event where live cooking and lots of activities were planned around it, we were excited to be shown around the campus too.
Ecole Hoteliere Lavasa is a hospitality management college of excellence with the academic certification from the finest and oldest hospitality school – Ecole hôtelière de Lausanne of Switzerland. Already establishing new benchmarks of excellence in hospitality education in India, Ecole Hoteliere Lavasa will nurture the best-in-class professionals, hospitality leaders and entrepreneurs of tomorrow with its unique curriculum, highly specialized learning facilitators and state-of-the-art facilities, from sports academies to adventure sports, amateur astronomy to fine arts. It provides a balanced mix of business and hospitality education.